New Year’s Eve Dinner in Fiesole in a Michelin restaurant
New Year’s Eve Dinner in Fiesole at the Serrae Villa Fiesole Restaurant with a view over Florence is the perfect occasion to turn a special evening into a real event.
New Year’s Eve dinner will take place in a refined, contemporary style hall with an open-plan kitchen, made even better by a breath-taking view over the city.
The menu has been specially designed for the occasion and will feature dishes made with carefully chosen seasonal ingredients.
Serrae Villa Fiesole Restaurant has been awarded a Michelin Star in the 2025 Guide.
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New Year’s Eve dinner menu in Fiesole
BOOK A TABLEHere is the menu from the Serrae Villa Fiesole Restaurant for New Year’s Eve dinner 2024:
Amuse-Bouche with Welcome Flute
Welcome Appetizers
Menu
Mazara Red Shrimp, Calvisius Exclusive Caviar, Crunchy Vegetables and Seasonal Herbs
Homemade Egg Taglierini Pasta with Parsley and Slipper Lobster
Homemade Ravioli with Cugusi Pecorino Stravecchio Cheese from Pienza, Jerusalem Artichoke and Comacchio Eel
Grilled Lobster and Catalan-Style Mousse
Pre-dessert by the Pastry Chef
“Tardivi di Ciaculli” Mandarins, Madagascar Bourbon Vanilla and Cointreau
Small Pastry
Waiting for Midnight: Cotechino Sausage and Spello Lentils
Traditional Desserts and Nuts with Warm Cream
Still and sparkling mineral water
Espresso coffee
Wine pairings from our sommelier:
A Welcome Glass with Franciacorta Rosé Brut ‘61 D.O.C.G., Az. Agr. Berlucchi
Vermentino di Bolgheri D.O.C., Tenuta Guado al Tasso, Az. Agr. Marchesi Antinori
Champagne Théophile Brut, Maison Louis Roederer
Executive Chef Antonello Sardi
€399.00 per person, including wine pairings from our Sommelier (which include: 1 flute of Franciacorta, 1 bottle for every 2 people of Vermentino di Bolgheri and 1 bottle per table of Champagne Théophile Brut)
New Year’s Eve Dinner is served from 8:30 pm.
